E202
Potassium sorbate
Preservative
What it is
The potassium salt of sorbic acid, and one of the most widely used preservatives against mould and yeast.
What it does
Preservative
Slows spoilage caused by micro-organisms, so food stays safe for longer.
Regulatory position
European Union
Authorised for use in food
Authorisation in one country says nothing about another, and the absence of a record here is not evidence either way. Where precision matters, follow the citation to the regulation itself.
Found in 20 products in the FoodSignal database.