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E210

Benzoic acid

Preservative

What it is

Slows the growth of yeasts and moulds, particularly in acidic foods. Occurs naturally in cranberries.

What it does

  • Preservative

    Slows spoilage caused by micro-organisms, so food stays safe for longer.

Regulatory position

Authorisation in one country says nothing about another, and the absence of a record here is not evidence either way. Where precision matters, follow the citation to the regulation itself.

Found in 2 products in the FoodSignal database.