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E261

Potassium acetate

Acidity regulator · Preservative

What it is

Controls acidity and slows spoilage.

What it does

  • Acidity regulator

    Controls how acidic or alkaline a food is.

  • Preservative

    Slows spoilage caused by micro-organisms, so food stays safe for longer.

Regulatory position

Authorisation in one country says nothing about another, and the absence of a record here is not evidence either way. Where precision matters, follow the citation to the regulation itself.

E261 — Potassium acetate · FoodSignal