E460
Cellulose
Bulking agent · Anti-caking agent · Thickener
What it is
Plant fibre used to add bulk and stop grated cheese clumping.
What it does
Bulking agent
Adds volume without adding much energy.
Anti-caking agent
Stops powders clumping together.
Thickener
Makes a food thicker without changing its taste.
Regulatory position
European Union
Authorised for use in food
Authorisation in one country says nothing about another, and the absence of a record here is not evidence either way. Where precision matters, follow the citation to the regulation itself.
Found in 3 products in the FoodSignal database.