Allergens
Contains
- Crustaceans
- Milk
Identified from the ingredient declaration, the label’s “contains” statement, or both.
May contain
- Fish
- Tree nuts
A precautionary statement about how the food is made. It is not the same as a declared ingredient.
Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.
Nutrition
per 100 g- Energy
122 kcal
- Saturates
3 g
Medium - Sugars
0.9 g
Low - Salt
0.5 g
Medium
Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.
| Typical values | per 100 g | Per serving400 g (1 Meal (400 g)) |
|---|---|---|
| Energy | 122 kcal | 488 kcal |
| Fat | 4.4 g | 17.6 g |
| Saturatesof which | 3 g | 12 g |
| Sugars | 0.9 g | 3.6 g |
| Salt | 0.5 g | 1.9 g |
| Fibre | 1.1 g | 4.4 g |
| Protein | 9 g | 36 g |
Fibre and protein descriptions use the conditions in the Annex to Regulation (EC) No 1924/2006, which sets the legal test for those claims.
Ingredients
Brown Rice (36%), Coconut Milk, Chicken (19.5%), Green Beans, Red, Green and Yellow Peppers, Water, Lemon Grass, Chilli (1%), Salt, Ginger Purée, Garlic Purée, Cornflour, Garlic, Dried Red Chilli, Shallot, Galangal, Thickener: Fruit Pectin, Shrimp Paste (CRUSTAECEANS), Antioxidant: Rosemary Extract, Cracked Black Pepper, Kaffir Lime Peel, Pepper, Paprika.
The declaration exactly as it appears on the packaging we recorded.
Additives
An E number is a name, not a verdict. Tap one to see what it does and why it is in this food.
Product details
- Brand
- FIT FOODS
- Category
- Pasta, rice and grains
- Pack
- 400 g
- Storage
- Not recorded
- Serving
- 400 g — 1 Meal (400 g)
- Recipe market
- IE
Where this came from
- Checked
- Imported and plausible, not confirmed
- Recorded
- 12 September 2026
- Source
- Open Food Facts
Contains information from Open Food Facts, available under the Open Database License (ODbL).
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