Allergens
Contains
- Eggs
Declared on the label.
Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.
Nutrition
per 100 g- Energy
720 kcal
- Saturates
3 g
Medium - Sugars
0.7 g
Low - Salt
0.6 g
Medium
Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.
| Typical values | per 100 g | Per serving14 g (1 serving (14 g)) |
|---|---|---|
| Energy | 720 kcal | 101 kcal |
| Fat | 79 g | 11.1 g |
| Saturatesof which | 3 g | 0.4 g |
| Sugars | 0.7 g | 0.1 g |
| Salt | 0.6 g | 0.1 g |
| Protein | 1.1 g | 0.2 g |
Not declared in the information we hold: fibre. A dash means we do not have the figure, not that the value is zero.
Ingredients
Rapsolje 78%, vann, EGG OG EGGEPLOMME 7,9%, eddik, salt, sukker, sitronjuicekonsentrat, antioxidant (E 385), aroma, paprikaekstrakt
The declaration exactly as it appears on the packaging we recorded.
Product details
- Brand
- Hellmann's
- Category
- Sauces
- Pack
- 400 g
- Storage
- Not recorded
- Serving
- 14 g — 1 serving (14 g)
- Recipe market
- IE
Where this came from
- Checked
- Imported and plausible, not confirmed
- Recorded
- 12 September 2026
- Source
- Open Food Facts
Contains information from Open Food Facts, available under the Open Database License (ODbL).
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