Allergens
Contains
- Cereals containing gluten
- Milk
- Celery
Declared on the label.
Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.
Nutrition
per 100 g- Energy
146 kcal
- Saturates
1.2 g
Low - Sugars
7.1 g
Medium - Salt
57.1 g
High
Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.
| Typical values | per 100 g | Per serving100 g (1 serving (100 g)) |
|---|---|---|
| Energy | 146 kcal | 146 kcal |
| Fat | 3.5 g | 3.5 g |
| Saturatesof which | 1.2 g | 1.2 g |
| Sugars | 7.1 g | 7.1 g |
| Salt | 57.1 g | 57.1 g |
| Fibre | 0.6 g | 0.6 g |
| Protein | 13 g | 13 g |
Fibre and protein descriptions use the conditions in the Annex to Regulation (EC) No 1924/2006, which sets the legal test for those claims.
Ingredients
salt (iodised), mono-sodium glutamate, LACTOSE, WHEAT starch, yeast extract, onions (3%), palm fat, sunflower oil, salt, spices (garlic powder, turmeric, CELERY seeds, cloves), mushroom powder, bay leaves powder
The declaration exactly as it appears on the packaging we recorded.
Product details
- Brand
- Knorr
- Category
- Herbs and spices
- Pack
- 90 g
- Storage
- Not recorded
- Serving
- 100 g — 1 serving (100 g)
- Recipe market
- IE
Where this came from
- Checked
- Imported and plausible, not confirmed
- Recorded
- 12 September 2026
- Source
- Open Food Facts
Contains information from Open Food Facts, available under the Open Database License (ODbL).
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