Skip to content
Lee Kum Kee

Premium Soy Sauce

500 ml

Allergens

Contains

  • Cereals containing gluten
  • Wheat
  • Soybeans

Identified from the ingredient declaration, the label’s “contains” statement, or both.

Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.

Nutrition

per 100 ml
  • Energy

    92 kcal

  • Saturates

    0.1 g

    Low
  • Sugars

    10 g

    Medium
  • Salt

    17.2 g

    High

Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.

Declared nutrition per 100 ml and per serving of 15 ml (15 g)
Typical valuesper 100 mlPer serving15 ml (15 g)
Energy92 kcal13.8 kcal
Fat0.5 g0.1 g
Saturatesof which0.1 g0 g
Sugars10 g1.5 g
Salt17.2 g2.6 g
Protein7.7 g1.2 g

Not declared in the information we hold: fibre. A dash means we do not have the figure, not that the value is zero.

Fibre and protein descriptions use the conditions in the Annex to Regulation (EC) No 1924/2006, which sets the legal test for those claims.

Ingredients

Water, Soybeans 17.5%, Salt, Sugar, Wheat Flour.

The declaration exactly as it appears on the packaging we recorded.

Product details

Brand
Lee Kum Kee
Category
Sauces
Pack
500 ml
Storage
Not recorded
Serving
15 ml — 15 g
Recipe market
IE

Where this came from

Checked
Imported and plausible, not confirmed
Recorded
12 September 2026

Contains information from Open Food Facts, available under the Open Database License (ODbL).

Report something wrong with this product