Pesto Alla Genovese
Allergens
Contains
- Milk
Declared on the label.
May contain
- Fish
- Peanuts
- Tree nuts
A precautionary statement about how the food is made. It is not the same as a declared ingredient.
Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.
Nutrition
per 100 g- Energy
263 kcal
- Saturates
4.9 g
Medium - Sugars
2.1 g
Low - Salt
0.2 g
Low
Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.
| Typical values | per 100 g | Per serving47.5 g (47.5g) |
|---|---|---|
| Energy | 263 kcal | 125 kcal |
| Fat | 26 g | 12.3 g |
| Saturatesof which | 4.9 g | 2.3 g |
| Sugars | 2.1 g | 1 g |
| Salt | 0.2 g | 0.1 g |
| Fibre | 3.3 g | 1.6 g |
| Protein | 3.6 g | 1.7 g |
Fibre and protein descriptions use the conditions in the Annex to Regulation (EC) No 1924/2006, which sets the legal test for those claims.
Ingredients
BASIL (50%), EXTRA VIRGIN OLIVE OIL (32%), PARMIGIANO REGGIANO PDO CHEESE (5%) (Milk), PINE NUTS (4%), Bamboo Fibre, Sugar, Garlic, PECORINO ROMANO PDO CHEESE (196) (Milk), Salt, Acidity Regulator: Lactic Acid, Garlic Powder, Antioxidant: Ascorbic Acid. Amounts energy 714k
The declaration exactly as it appears on the packaging we recorded.
Additives
An E number is a name, not a verdict. Tap one to see what it does and why it is in this food.
Product details
- Brand
- Specially Selected
- Category
- Sauces
- Storage
- Not recorded
- Serving
- 47.5 g — 47.5g
- Recipe market
- IE
Where this came from
- Checked
- Imported and plausible, not confirmed
- Recorded
- 12 September 2026
- Source
- Open Food Facts
Contains information from Open Food Facts, available under the Open Database License (ODbL).
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