Pastel de Nata

Allergens

Always check the packaging. Recipes change, and they differ between countries and pack sizes. FoodSignal reports the label information we hold; it is not a substitute for the packaging in your hand or for medical advice.

• Energy

  321 kcal
• Saturates

  4.6 g

  Medium
• Sugars

  21.7 g

  Medium
• Salt

  0.7 g

  Medium

Low / medium / high follow the UK front-of-pack colour guidance. That is voluntary United Kingdom guidance, not an EU or Irish requirement, and it is shown here as context rather than as a rule that applies to this pack.

Ingredients

49% Whole Milk, 14% Custard Powder (Sugar, Modified Potato Starch, Whole Milk Powder, Skimmed Milk Powder, Stabilisers: Calcium Sulphate, Diphosphates, Sodium Phosphates; Emulsifiers: Lactic Acid Esters of Mono - and Diglycerides of Fatty Acids, Acetic Acid Esters of Mono - and Diglycerides of Fatty Acids; Glucose Syrup, Salt, Flavouring), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oil [Palm, Rapeseed], Water, Salt, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring, Colours: Annatto Bixin, Curcumin), Cream Powder (Milk), Invert Sugar Syrup, Egg Yolk, Egg, Single Cream (Milk), Flavouring, Ground Cinnamon, Salt, Sugar, Soya Flour. Allergy Advice

The declaration exactly as it appears on the packaging we recorded.

Additives

• E170Calcium carbonate→
• E450Diphosphates→
• E100Curcumin→
• E339Sodium phosphates→
• E471Mono- and diglycerides of fatty acids→
• E160bAnnatto, Bixin, Norbixin→
• E516Calcium sulphate→

An E number is a name, not a verdict. Tap one to see what it does and why it is in this food.

Product details

Brand

Lidl

Storage

Not recorded

Serving

100 g — 1.667 tart (100 g)

Recipe market

IE